The smooth buttercream frosting ties it all together, adding a creamy sweetness that complements the moist cake. And to top ...

This chocolate drip cake is the ultimate birthday treat for chocolate fans. For this recipe you will need four 20cm/8in sandwich cake tins (approximately 4cm/1.5in deep), a 20cm/8in and a 30cm ...

For the cake: Preheat the oven to 350˚F ... For the glaze: Combine the white chocolate and vanilla in a medium bowl. Put the heavy cream in a microwave-safe liquid measuring cup and microwave ...

Get messy with the dark chocolate drip to create this fabulous melted black candle design. Decorate the top of the cake with a black, white or gold candle and around the cake with creepy skeletons ...