This St. Patrick’s Day, when looking for a little luck and a lot of sweetness, Andy’s is always the answer! Andy’s Frozen Custard, the award-winning frozen custard and treat shop, is celebrating the ...

Preheat oven to 375°F. In a large bowl, combine plums, sugar, flour, salt, nutmeg, and lemon juice. Toss to mix well. Evenly divide sliced plums into 8 oven-safe bowls. Place approximately 3/4 cup of ...

Though several sources have traced the origins of frozen custard to Coney Island, New York, it's now widely considered to be a staple Midwest delicacy. Unlike standard ice cream, frozen custard is ...

I would like to apologize to vanilla. Vanilla, I have not been fair to you; I have taken you for granted. Like a lot of people who consider “Death by Chocolate” not the name of a dessert but a ...

Add Yahoo as a preferred source to see more of our stories on Google. Serve up some custard to add a little luxury to your meal — you deserve it. Greg Dupree / Food Styling by Ruth Blackburn / Prop ...

I compared seven concretes from the Midwest-based chain Andy's Frozen Custard. I wasn't a huge fan of the triple-chocolate option because it was a little too rich for me. The nutty waffle crunch and ...

Also known by its French name, creme Anglaise (English cream), vanilla custard sauce is a thin, lightly sweetened, pourable dessert sauce made with milk, sugar, and egg yolks. Master this elegant ...

Once you've fallen for the salty, cheesy version, it's time for the irresistible sweet cruffins! Imagine a flaky croissant, shaped like a muffin and topped with a creamy vanilla custard and melting ...

The custard square has been a long-standing bakery classic in New Zealand (like this shortbread) for generations. It’s popular in Australia, too, where it’s known as “vanilla slice.” But this dessert ...

Goodies, a frozen custard truck, will soon have a storefront in Alexandria, Virginia. The owner, Brandon Byrd, hopes to open the shop at the historic Ice House at 200 Commerce St. What kept his brand ...