New research shows that hunting, fishing, and foraging for traditional Native foods help nourish tribal members—but first they need access to their ancestral lands.

The fruits mature in winter, making them very unusual and highly prized within the native communities who ate the berries. After all, there are no other wild fruits that do ...

They also held food production workshops emphasizing traditional foods—how and where they are grown. Now Hillman is working with two federal grants to promote college and career readiness for tribal ...

Whether it’s traditional Native American food, fusion dishes, or fair foods, more than 70 vendors offer a wide range of options for visitors.

For many Native communities, restoring traditional food systems are part of a larger effort to center culture in mental and behavioral health amid the scourge of the opioid crisis that ...

Chef Jessica Walks First is gearing up for her ninth and final kitchen Station Takeover for Native American Heritage Month. On Thursday, she went to the University of Chicago. "Basically, I come ...

Indigenous TikTokers are sharing their traditional foods, like muktuk, bidarkis and caribou, and spreading Native knowledge in the process.

Another key aspect of the event was coming together to share traditional foods while educating attendees about Indigenous People’s Day and the organizations that made the celebration possible ...

Amy Foote, left, and Jodie Anderson harvest Tlingit and Haida potatoes, traditional Alaska Native foods that were served to patients at Alaska Native Medical Center. Photo courtesy Matanuska ...

A traditional Alaska Native foods distribution of herring roe and salmon to communities in Southeast Alaska and elsewhere is on hold due to the Trump administration cancelling a $513,000 federal ...