We reached out to Arturo Garzon from Benihana for rules to follow when dining at a hibachi restaurant, so you can get the ...

Adventurous restaurant-goers love what they consider hibachi. The close-knit community, fun cooking methods, and delicious foods are perfect for a great night out. When most people think of this ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

In Singapore’s vibrant dining scene, one of its newest entrants might also be its oldest – classic American teppanyaki chain Benihana has just opened a restaurant in the Lion City. Created by Japanese ...

In the heart of Japan, where mountains touch the skies and cherry blossoms sway in the breeze, lies a tradition that seamlessly blends the art of cooking with the fiery essence of Japanese culture.

Korean BBQ, Japanese yakiniku, and Chinese hot pot are some of the best meals cooked tableside. Japanese teppanyaki, made famous in America through Benihana, is another tableside cooking style that’s ...

Teppanyaki is an iconic Japanese style of cuisine in which the chef and the diner enter into a culinary interpersonal relationship. The chef takes the yaki (grilled or broiled food) orders from the ...

In Hiroshima, the city that the world remembers for mankind's greatest tragedy, one surprise discovery is that of a thriving nightlife. It's as if as the horrors of the past have been wiped away ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

Desy and Joey Lin, husband-and-wife restaurateurs originally from Indonesia and China, respectively, recently opened a Japanese eatery in Carbondale by the name of 450 Teppanyaki. Located at 568 ...