Our fried sweet and sour chicken recipe features a from-scratch sauce that's a bit savory, very tangy and perfectly sweet.

Fry the chicken briefly until brown on all ... Bring to the boil and cook for three minutes, stirring all the time. Add it to the chicken and stir well. Toss the chicken in the cornflour and ...

This week’s sweet and sticky stir fry hits all the right notes ... meaning you have a speedy dinner at your fingertips once your chicken and vegetables are stir-fried. Once you’ve tried ...

The third in the series on popular dishes focuses on “sweet and sour stir-fry of meatballs and vegetables ... Bring 600 ml chicken stock soup to a boil, set to medium heat and add meatballs.

I really wanted some sweet and sour takeout this weekend, but all my favorite restaurants are far outside of delivery range.

This is exactly like your favourite sweet ... Cut each chicken breast into eight or nine even pieces. Heat a tablespoon of the oil in a large non-stick frying pan or wok and stir-fry the onion ...

If you love the bold, tangy flavors of takeout-style sweet and sour ... Stir in pineapple with juice, ketchup, apple cider ...

Coat the chicken in the cornflour and add to the pan. Stir-fry for four minutes until very lightly coloured on all sides. Add the pineapple and sweet and sour sauce to the pan with the chicken and ...