Ina Garten likes to double this recipe and prepare two cakes at a time: one to serve right away and a second to freeze for later. This makes a great birthday cake. Ina Garten is the host of ...

Egyptian pyramids were built using an incredibly clever machine, new research suggests ...

Remove cake from freezer and dollop whipped cream on top. Add sliced strawberries and pretzels. Slice and serve immediately. Store any remaining cake in freezer until ready to eat.

Layer the cake, filling the center with coconut whipped cream. Top the cake with more coconut whipped cream, and decorate with sliced strawberries and toasted coconut. Enjoy! Store the cake ...

Starting from scratch is fun when you have the time. But if you're in a rush, a no-bake cheesecake hits the spot, especially ...

Strawberries make this such a wonderfully moist cake. It is not only a sumptuous afternoon tea cake but is perfect for a spring picnic or work lunch. Topping it with cream or yoghurt is also great.

strawberry jam, and whipped cream. The cake layers tasted decent and paired well with the whipped cream, creating a great balance of textures. The filling ruined this one for me, though ...

This simple yet delicious overnight oats recipe, created by food bloggers and chefs TwoChubbyCubs, combines strawberries with low-fat cream to keep the calories down for those trying to lose a few ...

With new Oreo variations popping up every few months – there's a cookie perfectly suited to every possible palate. From candyfloss to wasabi, these are the tastiest – and most unusual – Oreo flavours ...