Mardi Gras, or Fat Tuesday, is celebrated the day before Ash Wednesday. However, in many cities around the world, Mardi Gras is marked as a season with many parades, feasts and family gatherings. This ...
In a large bowl, add warm water to flour and stir well, then add cold water. Knead dough, cover it with a towel and let sit at least 20 minutes. In a bowl, mix together crawfish, egg, cornstarch, wine ...
Mardi Gras, or Fat Tuesday, is celebrated the day before Ash Wednesday. However, in many cities around the world, Mardi Gras is marked as a season with many parades, feasts and family gatherings. This ...
We ve been known to have this for breakfast here at the EyeOpener, but it is a quick and easy dinner dish from my native Louisiana.The seasoning below is about average. Add a little more, if you are ...
Sauté vegetables in butter until translucent, add spices and sauté for 2 minutes longer. Add stock and tomato and bring to a simmer and simmer for 10 minutes. In a separate mixing bowl combine the egg ...
Holy Week is high season for the crawfish, with Good Friday (April 19) being the biggest day for backyard boils in the New Orleans area. If you plan to boil and haven't ordered your crawfish yet, it's ...
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