There are meals fit for royalty or at least when you want to treat guests sitting around your dining room table as such, and a properly roasted prime rib is a fine example. This standing rib roast is ...
Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...
Remove roast from refrigerator and let come to room temperature, about 1 hour. Preheat oven to 500 degrees. Make a cut between the roast and the rib bones. Place half the garlic and a sprinkling of ...
If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...
If your boneless prime rib usually has a soggy bottom, chances are you haven't learned about this simple trick to prevent poor texture and promote even cooking.
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This prime rib comes out pink and juicy every time

Prime rib is the ultimate holiday meal. You need to know how to cook it... The post Slow Roasted Prime Rib appeared first on ...
Now is the time of year when dietary splurges can be indulged. While treating everyone to a restaurant's filet mignon is cost-prohibitive for most budgets, you can celebrate the holidays with family, ...
Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...