The result is a smoky, spicy vegetarian soup that can easily stand on its own as a full meal — and one that comes together with pantry ingredients in less than half an hour.

The result is a smoky, spicy vegetarian soup that can easily stand on its own as a full meal — and one that comes together with pantry ingredients in less than half an hour.

From matzah tortillas to spicy gefilte fish, Passover food in Mexico is a mashup of cultures In a country known for its culinary and cultural mixing, Jews have been no exception.

Sopa de fideo: Smoky, spicy Mexican noodle soup with fire-roasted tomatoes, ready in 30 minutes This image released by Milk Street shows a recipe for Mexican noodle soup with fire-roasted tomatoes.

This recipe is for Mexican Roasted Tomato and Corn Soup from the food section of The Boston Globe.

You find it in a sauce spooned over deep-fried fish in Thailand, or with spicy eggplant in India, or in a sour soup in Vietnam. A tamarind-laced, sweet-sour broth might punctuate a rich, meaty ...