Amla, known as "nellikai" in Kannada, is a food and medicine. It is the most used ingredient in Ayurvedic products and treatments. It can be consumed raw to attain maximum health benefits. Amla is one ...

From what folks have been telling me, coming home with a deer is apparently, even more than usual, a real sooner-or-later proposition this year. But, if you, like our oldest son, Morgan, bagged a ...

Savory fried rice with a spicy chili paste kick and flavorful seasonings. Main ingredients: rice, chili paste, soy sauce, ...

You can serve the vegan Spiced Pilaf in a Pumpkin along with scoops of the cooked pumpkin as a side dish or even as a light ...

Today's healthy recipe from our files is from 2010, from Lynn Alley's "The Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals From Around the World." It has several variations for the milk ...

On Rosh Hashana, Ashkenazi Jews dip apple slices in honey for a “sweet New Year.” The Aleppine Jews -- whose ancestors were prominent residents of Aleppo, Syria, for many centuries -- may eat scarlet ...

You know how people go around saying things are their jam? Well, Rice Krispies Treats are my jam. I could eat them at almost any time. They are so sweet and delicious, and that marshmallow chew is the ...

Chef Chris Williams is helping those affected by COVID-19 in Houston. When the coronavirus pandemic first hit Houston last year, one chef sprung into action to help those on the front lines by making ...

Soft rice cakes cooked in a spicy, sweet, and savory gochujang sauce — a Korean street food favorite. Main ingredients: rice ...