Raw Oyster Kimchi, Pig Feet and Stew Are Must-Haves at the Crown Jewel of Dallas' Korea Town When I first visited Dal Dong Nae a few years ago, the initial impression was not great.

Nothing says great weeknight cooking like pig tail stew. Perhaps not. But Spanish cuisine and the chefs who produce it are hot at the moment. Which was the perfect excuse for a minor makeover of th… ...

There's a new restaurant here in New York that's serving dishes made with pig's feet: pig's feet carbonara, pig's feet dumplings, pig's feet stew. Why, you ask?

What are you, some kind of sicko? Far from it. In fact, pig feet (or trotters) are tasty sources of pork flavor, whether eaten on their own or added to a soup or stew.

To try a traditional recipe for olla podrida, a Spanish bean stew with pork, click here, or click here to view a slide show of the dish being prepared. Rotten pot. Not an altogether appealing name ...

Nothing says great weeknight cooking like pig tail stew. Perhaps not. But Spanish cuisine and the chefs who produce it are hot at the moment. Which was the perfect excuse for a minor makeover of ...