Add Yahoo as a preferred source to see more of our stories on Google. There are few things more comforting or better with a cup of tea than a homemade pound cake — the kind of cake that doesn’t need ...

Although simple, this formula yields a moist, buttery pound cake, with a golden brown crust. It bakes low and slow, at 300°F for about 1 hour and 40 minutes, until perfectly tender but not dry.

It would be impossible to count the number of spectacular, made-from-scratch cakes our Southern grandmothers have baked over the years. When it came to everyday occasions, Grandma always knew the best ...

Black-owned bakeries across the country and through online stores are serving customers traditional pound cake recipes into premium brand-building products. On National Pound Cake Day, BLACK ...

If you're into baked goods, chances are you've come across both butter and pound cakes. These timeless loaf-shaped (and occasionally bundt-shaped, especially in the case of pound cakes) classics are ...

National Pound Cake Day arrives on March 4, and kitchens across the country get ready for a cake that does not need a gimmick to ... Read moreThe post National ...

“Be fearless in the kitchen,” Judi Leib, creator of the Whisk in the Southern blog, told the Journal. “If you can read a recipe you can cook.” Leib got her love of cooking from the women in her family ...