Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Skim milk doesn’t have the most delicious reputation, but there are times when a leaner milk actually works to your advantage. As Dessert Empress Stella Parks points out in the article below, there ...

We've all been there: You get to the front of the coffee line, and you still haven't settled on what milk you should put in your latte. Soy? Almond? Skim? We're here to help, at least on the nutrition ...

A food fight is shaping up in Washington over what the federal government should -- and shouldn't -- be telling Americans about their diets. Every five years, the USDA updates its official dietary ...

Nutritionists responsible for helping the poorest of kids eat right are taking a tough stand: Whole milk is hurting Junior's waistline. It's a tough pitch. They're combating cravings for the creamiest ...