By swapping ingredients in crab cakes, playing with texture, or serving them in different ways, you can turn a delicious dish ...

DelmarvaLife’s Katie Zarrilli checks in with Joe White of the Shrimp Boat. He’s making crab cakes and shrimp. Preheat oven to 400. Mix egg, mayo, and seasonings together. Check crab meat for shells ...

From vegan tuna to mushroom scallops, these ocean-friendly innovations are redefining how Americans enjoy seafood no fishing ...

I suppose it was the purpose of the whole exercise, but Friday night dinners during Lent in the 1970s were a lesson in deprivation. Fish back then came only in stick form, and either the Catholic ...