A bounty of fresh seafood simmered in an ultra-flavorful broth with smoky sausage and heaps of aromatic vegetables — the classic seafood boil never disappoints. Each bite delivers a variety of tastes ...

Seafood boils are one of the great dishes of Southern summers. For a simple weeknight version, I like to stick with the basics: shrimp, potatoes and corn. I also skip the big pot of water and throw ...

Good Friday is one of the biggest crawfish boil days of the year (Photo by David Grunfeld, NOLA.com | The Times-Picayune archive) Crawfish recipes to make the most of Good Friday leftovers Hosting a ...

To celebrate Super Bowl 50, we’vepartnered with Taste of the NFL and their chef partners all season long. The charity helps to raise awareness and funds via the season-long Kick Hunger Challenge. For ...

Who needs crab and shrimp when you have a whole cabbage in your fridge? In this video, Natalie shows you how to make this ...

Stephen and KJ Weinstock are a tailgate powerhouse couple. For 20 years, the owners of Stocks on 2nd restaurant in Harrisburg have tailgated at Beaver Stadium. Many people in central Pennsylvania know ...

If you've already mastered the classic carbonara recipe, this summery twist should be your next challenge. Made with ...

This is by no means the recipe for boiling shrimp. It's a starting place, if you're new to boiling. I mention the seasoning brand in the recipe because that is what Jason Seither of Seither's Seafood ...

This recipe is emblematic of my Southern background. Seafood boils are traditionally a way to bring family and friends together. This recipe creates a party for the table and has something for ...

I come from Maryland, which is home of McCormick, the spice company. The Maryland style of boiling seafood is heavy on the spice; McCormick's signature seafood-boil blend, Old Bay, is assertively used ...

Bold flavors, zero fuss—this Cajun shrimp boil is the ultimate crowd-pleaser straight from your slow cooker! 🧄🌽 ...

Limiting this zippy spice blend to seafood boils is wasting potential. Although Old Bay Seasoning is commonly relegated to the back of the spice cabinet, only to be brought forth when a crab boil or ...