Cheddar cheese is arguably the best type of cheese for any burger -- beef, turkey, veggie, whatever. Sure, there's a time and place for fancier cheeses like havarti and gouda, but when it comes to a ...

We love our cheddar cheese in the U.S. In 2022, we ate 11.37 pounds of cheddar per capita. (Cheddar fell short of Mozzarella in the number one spot, with 12.55 pounds being eaten per capita. I know ...

It took 10 years to develop the perfect recipe for this melty cheese. Tim Newcomb is an award-winning journalist who has traveled the world covering a variety of topics. He’s been a regular ...

The three new product varieties include spicy shredded cheese, cheese and cracker shareables, and a natural American cheese. Spicy shredded cheese includes Frank's RedHot and Cholula hot suace ...

PLYMOUTH, Wis. - Wisconsin-based cheesemaker Sargento Foods Inc. is recalling a specialty cheese because of possible bacterial contamination. Deutsch Kase Haus, LLC of Middlebury, Indiana, notified ...

Wisconsin-based Sargento Foods Inc. is expanding a voluntary recall of some cheeses due to a possible bacterial contamination. The company recalled some cheeses Feb. 10, but expanded the recall Friday ...

American cheese has a signature soft texture, mild and creamy taste, and ability to easily melt that make it immediately recognizable. At a mass scale, these attributes have largely been thanks to the ...

STATEN ISLAND, N.Y. -- Popular cheese maker Sargento is recalling seven of its cheese products due to a potential Listeria contamination, the company announced. The recall was put into effect after ...