Rum cake is a great way to celebrate the new year. Sports producer Ducis Rodgers offers instructions for making his take on the classic boozy cake.

1 box yellow super moist cake mix (15.25 oz.) 1 recipe Rum Eggnog Glaze (See recipe below.) Before making cake, prepare Candied Almonds and set aside until ready to use. Reduce oven heat to 325 F ...

Bring your Christmas dessert table up a notch with this Coconut Rum Cake recipe from Quiche My Grits.

Add cake mix, pudding mix, ½ cup of rum, ½ cup of water, and the oil, vanilla and eggs to the bananas. Beat on low speed until ingredients are combined, 1 minute.

Time to indulge in rum cake, as we grab a Bite with Belkys. Ingredients: 1 cup Chopped Walnuts 1 package yellow cake mix 1 package instant vanilla pudding mix 4 eggs ½ cup water ½ cup vegetable oil ...

Grease a Bundt cake pan, then cover bottom with nuts. Mix remaining cake ingredients together, but do not overbeat. Pour mixture over nuts, and bake 1 hour or until cake tests done.

In large bowl, combine pineapple, papaya, macadamia nuts, pecans and walnuts. Add 1/4 cup rum and the vanilla; mix well and let stand at room temperature 30 minutes or until liquids are absorbed ...

Add yolks, then cake mix, rum and then water. Beat until smooth. 2. Beat egg whites stiff and fold into cake mixture. 3. Bake in a large well-greased and floured tube pan at 300 degrees for 1 hour.

Pudding cakes are so simple you could make them in your sleep. For the citrus kind, you just mix the dry ingredients (flour, sugar, salt, etc.), then stir in the wet (egg yolks, milk, juice, rum ...

Cake 1 to 2 tablespoons pecan or almond flour, optional 1 cup plus 2 tablespoons unbleached all-purpose flour 1/2 cup plus 2 tablespoons superfine sugar, preferably Baker’s 4 tablespoons unsalted ...

Marcus Samuelsson's Chocolate Rum Cake with Cinnamon Whipped Cream "During these difficult times, I love baking at home with my family," says the chef, who converted his Red Rooster restaurants in ...