This dip is easily adaptable with more garlic or chopped herbs, if you like. Try it with Italian toasted bread slices or your favorite chip. Developed in the Tribune test kitchen. 3 large red bell ...

TULSA, Okla. — Serves 6 Roasted Cauliflower 1 whole head cauliflower, green leaves removed 1 tablespoon olive oil ½ teaspoon salt ¼ teaspoon ground black pepper Preheat oven to 400˚ F.

Roast garlic and red bell peppers to make a delicious vegan dip and flavorful plant-based pasta sauce.

Sheri puts a twist on muhammara, a Middle Eastern dip with aromatic spices and tangy pomegranate.

1/4 cup finely chopped red bell pepper 1 tsp. jalapeno chile pepper, finely chopped 4 Tbsp. fat-free ricotta cheese 2 anchovy fillets canned in oil, drained, finely chopped 1 tsp. lemon juice 1 ...

1/2 cup roasted red peppers, drained 1/2 cup light cream cheese 1/2 cup crumbled feta cheese 1/8 tsp. black pepper 1 clove garlic, minced Combine all ingredients in a food processor or blender ...

This simple dip is scrumptious spread on slabs of toasted rustic bread, or used as a dip for raw vegetables or sturdy crackers. At the heart of the dish are roasted red bell peppers. If you prefer ...

ROASTED RED PEPPER DIPBy Emily Nunn - Chicago Tribune July 02, 2008 4:45 PM ROASTED RED PEPPER DIP 3 large red bell peppers 2 cloves garlic, unpeeled 1/2 to 1 cup ricotta cheese, drained 1/2 to 1 ...

Add mayonnaise, sour cream, garlic powder, kosher salt, black pepper, jalapeños, roasted red pepper purée “paste”, chopped artichokes, pepper Jack cheese, and 1/4 cup parmesan cheese.

Even if the 4-year-olds fill up on pizza and ice cream, their parents can enjoy something healthful and satisfying, Roasted Red Pepper and Pomegranate Dip. Bonus: It comes together really fast.

A symbolic reading of Genesis inspired this roasted pepper dip. This year, I decided to cook a recipe based on each week’s Torah portion as part of a project to better understand Jewish ...

This Muhummara dip is a rich and smoky blend of roasted red peppers, walnuts, and warm spices, balanced with a touch of sweetness from pomegranate molasses. Creamy, nutty, and packed with bold ...