These vegan snack recipes are easy, plant-based foods you’ll love. This blog post also includes our top favorites and some ...

Granola bars have had their moment, but it’s time for an upgrade. From roasted chickpeas to savory energy balls, these five ...

Our 15-minute spicy Asian-inspired coleslaw features cabbage, edamame, carrots, ginger, and scallions, and gets its heat from ...

Old-Fashioned Pot Roast 1 cup all-purpose flour 1 teaspoon salt Freshly ground pepper 1 beef chuck roast, 2 1/2 to 3 pounds, trimmed 3 tablespoons vegetable oil 1 cup beef or chicken broth 2 ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...