Stir Fry is only as good as the sauce its cooked in and this Chinese Stir Fry Sauce recipe is so good with its sweet, spicy, garlic, and ginger flavors.

This teriyaki recipe calls for a much lighter take on the tangy sauce with the addition of potent ginger to offset its flavor. Sophisticated stir-fry baby steps, here we come.

FOX4’s Karli Ritter joined Chef Matt Chatfield at Sub-Zero, Wolf and Cove by Roth Living in the Plaza with a special stir fry recipe.

Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...

Put down that packet of premade stir-fry sauce, and prepare to give the classic quick-and-easy dinner a healthy and tasty update. Stir-fries are the perfect quick-fix meal: adaptable, easy, and ...

Stir in 2 teaspoons Ying’s Stir Fry Sauce and 2 teaspoons oil, then mix well. Stir-Fry Heat 2 tablespoons oil over medium heat in a preheated wok or skillet.

Is your fridge full of odds and ends? This stir-fry sauce recipe will make any combination of veggies taste amazing—and it only requires three ingredients.

Here's how to make a healthy stir-fry sauce with just five ingredients. It works with any vegetable and protein pairing your heart desires.

This easy homemade orange sauce recipe is sweet, tangy, and perfect for adding bold citrus flavor to chicken, shrimp, or stir ...