Elevate your lunch experience with this seared ahi tuna flatbread sandwich recipe, which features tender tuna, a sweet-spicy mayo, and plenty of fresh toppings.

Kahan serves these three recipes together as a single dish: sliced, seared tuna on soybean pancakes, garnished with basil, soybeans and olives. At home, it makes a wonderful first course for six.

Sear tuna over medium-high heat in sesame oil for 11/2 minutes each side. Season with salt and pepper. Slice the tuna and serve on top of the salad.

Pretend you're at a sushi restaurant and make these economically savvy towers of tuna, rice, avocado, and wasabi-spiked ...

Seared ahi tuna is delicious, but not when it's seared improperly. Here's why your tuna steaks might come out chalky instead ...

On the beach in Tahiti, sidle up to a snack bar for a tuna salad sandwich, and they’ll make it for you with fresh ahi on a crusty baguette.

Jessica is a huge tuna melt fan, but she thought she’d add a twist to the traditional sandwich: using fresh ahi tuna instead of canned tuna. This simple lunch treat “tastes like tuna me… ...

Here is my go-to recipe for searing and grilling ahi tuna. It’s inspired by an Epicurious recipe I found years ago, and since then I’ve modified it slightly to my taste. I like to use a flat ...

1 pound fresh tuna, preferably sashimi-grade, cut into ¾-inch pieces Instructions: Combine the tuna, scallion greens, mayo, fish roe, Sriracha, soy sauce and salt in a mixing bowl. Fold gently ...

If those turkey sandwiches or PB&Js are getting a little stale at lunchtime, this seared ahi tuna flatbread sandwich recipe is sure to liven things up. These flatbread sandwiches feature tender, ...

Elevate your lunch experience with this seared ahi tuna flatbread sandwich recipe, which features tender tuna, a sweet-spicy mayo, and plenty of fresh toppings.