Puff pastry is my secret weapon for looking like a baking genius without breaking a sweat. Those golden, flaky layers make ...

Breakfast on your mind? But want to ditch poha, upma, dosa, toast for something interesting? Try this Puff Pastry Tart with a filling of ricotta cheese and a topping of artichokes/eggplant, walnuts ...

Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

When weeknights get hectic, dessert is usually the first thing to fall off the menu, but it doesn't have to be. These recipes ...

Blogger Mimi Thorisson spreads store-bought puff pastry with mustard-and-shallot béchamel, then layers it with ham and cheese before baking it into a crisp, rich, croque monsieur–like tart. Slideshow: ...

From Adrianna Adarme of the Fresh Tastes blog: Frozen puff pastry is a quick way to make a tart. In a medium bowl, mix together the Parmesan, Gruyere and red pepper flakes. Spread half of the cheese ...

Puff Pastry Tomato Tarts. Take one look at them. Are they not gorgeous? I think they kind of scream summer in their own not-so-subtle way. They are certainly eye-catching on a platter together. There ...

’Tis the day after Christmas and who feels like cooking? Grab some goat cheese and puff pastry and head for the kitchen. Chef Dave Lieberman, a contributor to the recipe Web site Cookstr.com, shares a ...

Serving Suggestions: Serve with fruit kabobs, country fried potatoes and Champagne with a little spoon of frozen cranberry, raspberry or pomegranate concentrate placed at the bottom of the glass ...