Since the introduction of recombinant insulin as a therapeutic protein to treat diabetes in the early 1920s, proteins have increasingly been used for therapy. The use of proteins as therapeutics ...
“Whey protein isolate is approximately 90 per cent protein and whey protein concentrate is approximately 80 per cent protein, ...
Newly developed KITA-spectroscopy (Kinetic Terahertz Absorption Spectroscopy) was applied to protein folding with a resolution of one picture per millisecond and combined with other biophysical ...
Wayne, PA, Jan. 13, 2026 (GLOBE NEWSWIRE) -- TekniPlex Consumer Products, a leader in advanced materials science solutions for food packaging, will highlight its latest protein and egg carton ...
Real-time and in-line accurate measuring of protein (monoclonal antibody, or mAb) concentration has been shown across a wide dynamic range (0–135 g/L) through the ...
Within the food industry, it is important to have a reasonable packaging size – not only to guarantee the success of the packaging process but also to reduce the cost of transporting products. This ...
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