Enjoy your favorite holiday side in dessert form with our moist, sweet-spiced sweet potato pound cake with toasted ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

Citrusy zing meets sweet indulgence in this white chocolate-orange pound cake. Perfect for brunch, dessert, or any day that ...

Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...

Bryan Calvert, chef and co-owner of James in Brooklyn, New York, loves the versatility of his supermoist lemon pound cake: He uses it to make everything from French toast to a stuffing for baked ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Pound cakes are one of those classic comfort food desserts that have been around for ages, but that doesn ...

Marble pound cake. Traditionally, pound cake was made with a pound each of flour, sugar, butter and eggs. NEW YORK — Pound cake is so called because it is traditionally made with a pound each of flour ...