If you were raised on pork chops and applesauce, you may feel you know this classic cut of meat well. The truth is, however, that the term pork chop can apply to a range of options,and if you've got ...

These grilled cider-brined pork chops are paired with a tangy brown sugar–mustard sauce spiked with apple cider vinegar and Tabasco. The hefty double-cut pork chops are striking, and make for a hearty ...

Pork truly is nature's meat candy! The natural sweetness found in pork is so provocative and seductive, and a quality double-cut pork chop is a prime example. The sweetness and tenderness are ...

Pork is perhaps the most versatile meat, as each of its cuts is very distinct. Pork belly becomes bacon and chicharron, pork leg becomes ham, pork loins become pork chops, and pork shoulder becomes ...

Recently, in a brief chat with my butcher, he mentioned I might like to try pork collar steaks. Pork collar steaks? Never heard of them, but I was about to become very familiar with them. My butcher ...