Discover the versatile pie crust that's so easy to make and perfect for any filling, from creamy custard to fresh fruit or ...
PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...
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Leftover Chicken Pot Pie with Stuffing Topping
Leftover Chicken Pot Pie with Stuffing Topping combines the best of both worlds: a flaky bottom crust and a golden, savory Pepperidge Farm stuffing topping. Creamy, comforting, and perfect for busy ...
This pie has the best of both worlds: a crispy, flaky bottom crust and a crunchy crumble topping. This topping is unusual, as it has an egg in it, so it’s like crunchy cookie dough dropped in clumps ...
1. In a food processor, add flour, sugar, salt and cubed butter. Pulse mix on and off for 1 minute, until the flour mixture turns into a small breadcrumb-like consistency. 2. Drizzle ice water into ...
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Spice up regular pie crust with an ingredient already in your pantry
Your favorite pecan, apple, and sweet potato pies can truly shine when nested into a crust enhanced with this spice.
OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. Every week, Heather Arndt Anderson, a Portland-based culinary ...
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