People pet goats at Stepladder Ranch & Creamery. There’s nothing quite like waking up on a spring morning, pulling on your muckiest boots, and driving out to a farm. Especially when it’s time to meet ...

Farm-to-table is nothing new, but at the café at Elawa Farm, a nonprofit foundation, your food doesn’t have to travel far to get to your table. Opened last fall and housed in a restored David ...

There’s nothing quite like waking up on a spring morning, pulling on your muckiest boots, and driving out to a farm. Especially when it’s time to meet the first babies of the year. Sitting on a bale ...

Becky Duffett is a food writer living and eating in San Francisco. Her work has appeared in Food & Wine, Bon Appétit, EatingWell, The New York Times, the San Francisco Chronicle, Eater SF, and Edible ...