Brownies are one of those treats that never go out of style. They’re simple to make yet have a way of bringing people ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. It may seem odd, but this year on The Kitchn ...

1. Heat the oven to 325 degrees. Grease a 9-inch round or square baking pan and line it with parchment paper so that the paper extends 2 inches beyond the pan. (This will create “handles” to remove ...

1. Preheat the oven to 350°F. Lightly spray an 8-inch baking pan with nonstick spray. 2. Pour the prepared brownie batter into the pan. Bake until the brownies are just set enough to support the pecan ...

Preheat oven at 180° C. 2. Grease a cake tin with butter and dust with refined flour. 3. Melt butter and chocolate in a bowl on a double boiler. Allow the mixture to cool down to room temperature. 4.

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Here, Sarah Coates of The Sugar Hit treads into new dessert ...

Nothing is easier than making a dump cake, and around the holidays, that might be just what you need. Pecan pie is a Thanksgiving favorite, but we know that between the turkey, dressing, and dozens of ...

These chocolate desserts are perfect for Thanksgiving. You'll find homemade pies, cookies, and cupcakes with rich decadent ...

I’ve always loved Passover, ever since I was a little girl. Long before I understood it as the Festival of Freedom that celebrates the ancient Israelites’ exodus from slavery in Egypt, to me it was ...

Note: These are perfect for a road trip or picnic. Or serve them for dessert with coffee ice cream and caramel sauce. 1 cup pecan pieces 3/4 cup unbleached flour 3/4 cup cocoa powder 1 teaspoon baking ...

Note: These are perfect for a road trip or picnic. Or serve them for dessert with coffee ice cream and caramel sauce. Sift the flour, cocoa powder and baking powder together. Add the salt. Set aside.