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Salil Mehta, who owns Union Square's Michelin-approved Malaysian eatery Laut, has expanded his operation across the East River into Williamsburg, where he's opened Pasar Malam with his wife Stacey ...
While the food was hit or miss, the overall experience at Sembawang Pasar Malam was enjoyable. With the usual offerings like sweet potato balls, kebabs, and Taiwanese chicken, there’s something for ...
The menu prominently includes Thai and Indonesian dishes in addition to Malaysian, such as you might find in a food court in Singapore, where every stall has its own narrow specialty. The chicken ...
It’s a tale as old as time in Malaysia: the promise of comfort food at the pasar malam (night market), where hungry souls wander between stalls seeking their next affordable feast. But when ...
Flatiron Malaysian restaurant Laut's Williamsburg outpost Pasar Malam has closed and will soon be transforming into a Chinese restaurant by the same owners. The new restaurant, called Chinese Club ...
Born in 1958 with just 2-3 stalls, Woodlands Pasar Malam had expanded so quickly that by 1962, it was causing congestion trouble in Woodlands Village Centre. It proved so popular that the Straits ...
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