• Parmigiano Reggiano is legally protected, so it's only made in specific Italian regions under strict rules. • Real ...

When a risotto recipe calls for Parmesan cheese, should you buy Parmesan or Parmigiano-Reggiano? Technically, you can use either. The difference is that Parmigiano-Reggiano is Parmesan, but not all ...

Parmesan cheese is always giving, especially when you know the myriad of versatile ways it can be used. For bold flavors and ...

Store the cheese in a glass or plastic container or in cling wrap. “Always store your Parmigiano in the refrigerator, far ...

From DOP favorites like Parmigiano-Reggiano and Pecorino Romano to lesser-known hidden gems like Piave, these are the Italian ...

Parmigiano Reggiano and Parmesan cheese may look similar, but the truth behind them is very different. This guide breaks down what sets authentic Parmigiano apart from the imitations. From labels to ...

More than 16,000 tons of Parmigiano Reggiano cheese was exported to the United States last year. That prompted the Italy-based Parmigiano Reggiano Consortium to add a U.S.-based corporation, as well ...

Italy’s Parmigiano Reggiano cheese consortium has signed a multi-year partnership with the N.Y. Jets as they believe it will raise awareness of their brand in their biggest export market.

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. For anyone ...

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