The Nutrition Facts label is designed to meet shifting dietary trends and public health goals. NoDerog/iStock via Getty Images Plus The Nutrition Facts label, that black and white information box ...

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...

The nutrition facts label on the side of a cereal box is photographed in Washington on Jan. 23. Nutrition labels on the back of food packages may soon become easier to read. The Food and Drug ...

How often do you read the “Nutrition Facts” label before making a choice about what to eat? The purpose of the nutrition facts label is to help consumers make healthier choices. You may opt for a ...

While the U.S. Food and Drug Administration first ruled to revise the nutrition fact labels on packaged food back in 2016, seeing the updated labels in the supermarket has been a gradual process – ...

Hours before Americans began raising champagne flutes and toasting the arrival of the New Year, the U.S. Food and Drug Administration (FDA) announced its final guidance for food-labeling regulations ...

For three decades, the Nutrition Fact Panel on the food label has provided a nutritional snapshot of the food inside a package. By law, the U.S. Food and Drug Administration dictates that the label ...

The Food and Drug Administration created the Nutrition Facts label in 1993. The serving sizes that appear on labels today were originally determined by how much food people consumed during the periods ...

In 2020, expect to see some of your favorite foods sport a new nutrition facts label as mandatory changes from the FDA go into effect. Based on updated dietary guidelines and the need for food ...

The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency. The most ...