Nutella desserts have a way of disappearing fast, and there’s a reason for that. Once one shows up on the table, it rarely ...

If you’re a Nutella fan, chances are you’ve found a way to work it into any dish you can think of (whether its breakfast, lunch or even dinner). If you haven’t tried it in baked goods, however, you’ll ...

World Nutella Day is the perfect excuse to indulge in rich, chocolate-hazelnut goodness without guilt or complicated cooking.

Nutella is one of the most popular spreads in the world, but did you know it’s surprisingly easy to make at home? In this ...

My beef with chocolate fondant cake, or any lava cake that relies on an undercooked center, is that you have to sit in front of the oven window waiting for the precise moment to remove the cake, then ...

He landed on a dense, loaf-shaped paste, named Giandujot, as a nod to its predecessor. It was designed to be sliced and ...

Follow these tried and tested tips to avoid the most common Pancake Day pitfalls: A classic pancake recipe follows the 3:2:1 ratio. Whisk 300ml milk and two eggs into 100g of flour; let it rest for 30 ...