To prepare the cavatelli with zucchini flowers, mussels, and saffron, start by making the pasta: take a bowl, pour in the all-purpose flour and semolina flour (1). Then add a pinch of salt (optional) ...
Add Yahoo as a preferred source to see more of our stories on Google. Credit: Jennifer Causey / Food Styling by Margaret Monroe Dickey / Prop Styling by Jillian Knox There's lots to love about mussels ...
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