Kathy Compton, the owner of 1910 Main in Forest Grove, recommends lamb osso bucco as her comfort food dish.

The lamb version of this dish, which is Italian for "bone with a hole in it," is about the only way I can eat Osso Bucco, since I'm squeamish about veal, the traditional meat used in the dish. And ...

Micro cilantro Lamb Osso Bucco Baked with Orzo Yield: 12 servings. Lamb Marinade: 6 pounds Lamb Shanks cut into 2 inch thick steaks 1 cup extra virgin olive oil 1 ea lemon zest and juice 3 tbs ...

How to Make Osso Bucco Dredge and sear the veal shanks. Pat the pieces of veal dry, season all over with salt and pepper, and dredge in flour.

As a countdown to the Dallas Observer's "Best of Dallas" 2010, City of Ate is serving up 100 of the favorite dishes we crave, savor and hope to scarf down again soon. These dishes are in no ...

Thursday Night - 50 percent off bottles of wine $40 or more. Specials on Thursday include Rabbit with Polenta or Tripe with Polenta Friday Night - Braised Lamb Shank ...

Thursday Night - 50 percent off bottles of wine $40 or more. Specials on Thursday include Rabbit with Polenta or Tripe with Polenta Friday Night - Braised Lamb Shank ...