Skip the takeout line and make this easy Kung Pao Chicken right at home! This recipe brings the bold, slightly spicy, and ...

If dinner needs to be quick and flavorful, Kung Pao beef is one stir fry that always hits the spot. It’s savory, mildly spicy ...

Delicious slow cooker kung pao beef recipe This Slow Cooker Kung Pao Beef recipe from Robert Smith, private chef at Culinary Collective ATL, is a toss-together weeknight wonder!

Kung pao chicken is a sweet, spicy takeout classic. It's also super fast and easy to make at home. Here's your new favorite weeknight dinner recipe.

If so, this recipe is for you! My kung pao chicken is really easy to make and bursting with flavor. Make sure everything is ready to go when you start cooking for a simple dinner idea!

Kung pao chicken is a sweet, spicy takeout classic. It's also super fast and easy to make at home. Here's your new favorite weeknight dinner recipe.

Chinese food purists may balk, but this Kung Pao Pork recipe is a crazy delicious weeknight meal that you can have on the table within 20 minutes if you've tossed the pork in the marinade in the ...

Marinade (recipe follows) 11/2 boneless, skinless chicken breasts (or 3 boneless, skinless chicken drumsticks) Sauce (recipe follows) 3 tablespoons cooking oil, divided use 5 slices peeled fresh ...

Fuchsia Dunlop, author of "The Food of Sichuan," shares the best kung pao recipe that we all love, a fast stir-fry with chicken breast, peanuts, scallions and dried chiles.

Chickpeas, also known as garbanzo beans, are marinated in a sweet soy sauce mixture and then sauteed for a delicious vegan kung pao dish.

I had some Kung Pao veggies at an Asian restaurant recently and decided why not make a version with Brussels Sprouts!

Add the shrimp (or chicken) and fully cook, once cooked add the peanuts and the sauce mixture stirring to coat the kung pão mixture. 4) Serve with rice or your favorite sides.