Audra Draper of Riverton is a master bladesmith who forges knives that blend art and utility. The first woman to earn the ...

Oct. 17—Only about 115 people in the world have been certified as "masters" through the American Bladesmith Society. On Saturday, two of those 115 were in Middletown. The annual All Forged Knife Show ...

Welcome to Talking Points, a series that looks at what makes certain products worth talking about, brought to you by Gear Patrol Studios. Knife heads know Ken Onion — and if you don’t, it’s time to ...

Art, nature and culinary passion unite in the work of artisanal knife makers Nick Anger and Moriah Cowles. Both forge carbon steel blades by hand,... Physically, Anger and Cowles couldn’t be more ...

Dive into the fascinating world of knife making as we transform an old saw into a stunning Bowie knife in this detailed ...

Knife maker Chelsea Miller explains knife making in 6 levels of difficulty. From a wooden knife to a chef's knife made from raw materials, watch how Chelsea demonstrates and breaks down everything ...

In this video, we will show how to make a wootz tanto knife from a Celtic spear. This spear was given to us by one of our ...

POCAHONTAS, AR (KAIT) - In the hills of Randolph county a retired welder is working towards the perfection of his hobby. It's a laborious and painstaken process that when complete, puts him a cut ...

IN THE People’s Republic of Portland, every other block features an artisanal something—furniture, beer, food, soap…you name it. Strip away the earnestly hip Victorian-style waxed mustaches and ...

A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...