I first had a mocktail while pregnant with my now 2-year-old son. I figured, if I couldn’t have a drink while out with friends, I’d give this alcohol-free look-a-like a shot. As my belly grew, I ...

A 2-year-old social group brings together people who are "sick of being sick" from drinking, and want to have a good time ...

Two decades ago, approximately 72% of young adults in the U.S. reported drinking alcohol regularly. Today, that number has dropped to 62% among adults under age 35, according to Gallup polling data.

A new star is trending in the world of dining and nightlife. Meet the modern-day mocktail. Today’s non-alcoholic cocktails have leveled up, showcasing the same craftmanship, flair and flavor as their ...

As someone who doesn’t drink alcohol, I’m the first to admit that a mocktail doesn’t always sound appetizing. I tend to picture a brightly colored, extra-sweet, super-fruity drink with a paper ...

Industry professionals say premium ingredients and expert labor justify the cost, but for bar and restaurant customers ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

There is no shortage of alcohol at The Big E. Between pickle beer, margaritas topped with cotton candy and buckets of rum, vendors at the fair manage to up their drinking game every year. But, if ...