This is one of my favourite recipes – a soft, sweet, sticky bread sprinkled with cinnamon. Eat it fresh from the oven with a cup of coffee. Requires 2 hours 45 minutes rising time. 20 mins 30 ...

So James is making a whisky and white chocolate croissant bread and butter pudding! 2. Melt the butter in a pan, tip the croissants into an ovenproof dish, pour over the butter and soaked sultanas 3.

It's still winter - sorry - and it's still cold, but at least there's now an excuse to cook this comforting cream of ...