Legendary French chef Jacques Pépin made a special appearance in New Haven last week, sharing stories from his extraordinary career.

WSHU’s Ebong Udoma spoke with CT Mirror’s Laura Tillman to discuss her article, “How chef Jacques Pépin found, and shaped, CT’s food community,” as part of the collaborative podcast ...

Jacques Pepin, known for his cookbooks and TV shows, moved to Comnecticut in 1974. That decision has had a big impact on the state’s food community.

WSHU spoke with CT Mirror's Laura Tillman to discuss her article about professional chef Jacques Pépin's legacy in CT.