Italian Grinder Sandwich If you love a hearty sub sandwich this Italian grinder sandwich recipe is the one for you! Crusty ...

1) Preheat oven to 400F. Combine Italian-Style Beef Sausage mixture, 1 egg and bread crumbs in large bowl; mixing thoroughly. Shape into 12, 2-inch meatballs. Place a mozzarella ball in the middle ...

This recipe for an Italian hoagie from Philadelphia’s Middle Child piles meats, cheese, and a homemade artichoke relish on a three-foot-long roll.

Publix offers a game-changing bread upgrade over its standard sub roll. Bakers train for months to make this specialty bread that debuted last year.

Publix's sub most defining characteristic is perhaps fresh-baked sub rolls, bread. Here's a tip to make the 'Pub Sub' deli order even better!

The Italian beef and French dip are icons of the sandwich world. It's easy to get them confused because of their similarities ...