This story originally published on Saveur. Indian food is my everyday food. Dal, rice, and sabzi are the staples my mom used to make for our family when she came home from busy days at work and had to ...

The Texas A&M AgriLife Extension Service of McLennan County, along with McLennan Community College Continuing Education, are ...

“Worldwide, there is a growing curiosity about Indian ingredients and Indian food, and that interest is translating into ...

Diwali is all about good food, family, and festive vibes. These Indian recipes make cooking for the celebration easy and full of flavor. With simple ingredients and step-by-step methods, these dishes ...

Aimee Levitt is a freelance writer in Chicago. Madhur Jaffrey initially became a cookbook author, she writes in the first line of An Invitation to Indian Cooking, “as a gradual maneuver in ...

Indian cuisine is no longer what it used to be two decades ago. It has seen a panoramic shift and has spread its wings in the ...

There are a many things to eat in Seattle, and Indian food is at the top of the list. Here's where to find restaurants that ...

Eco-conscious commercial kitchens are rediscovering the power of the Charcoal wood tandoor with the growing demand for Sustainable Indian cooking equipment. At Tandoor Morni, charcoal wood tandoors ...

The new restaurant is owned by Kamal Kandel, who also operates Yarsa Nepalese & Indian Cuisine at 1310 Grant Avenue ...