Sometimes you see it coming: Buttermilk pancakes. Buttermilk fried chicken. Buttermilk biscuits. Other times, it sneaks up on you: “Wait, there’s buttermilk in this recipe?” If you don’t have it on ...

**Ingredients for Fluffy Pancakes:** - 1 cup buttermilk or yogurt - 1 medium egg - 2 tablespoons melted butter or oil (28g) - ½ cup water or milk (118ml) - 1 ½ cups flour (190g) - 2 tablespoons sugar ...

Have you ever needed buttermilk for a recipe — like Chili Pepper Madness’jalapeno “bottle caps” or Alexandra’s Kitchen’s buttermilk blueberry breakfast cake — but didn’t have any on hand? If so, there ...

Buttermilk is a classic addition to pancakes, cakes and other baked goods. It’s also a key ingredient in many sauces used in entrees. Its tangy creaminess ramps up a bland recipe into something tasty ...

Pastry chefs explain how to use powdered milk to enhance baked goods, beverages, ice cream, and more. Maybe you've noticed milk powder or powdered milk at your grocery store, but do you know what it's ...

I love soaking chicken in buttermilk. It is a truly unmatched marinade. The lactic acid tenderizes and flavors the meat, and the proteins accelerate browning, resulting in a beautifully bronzed, yet ...