Carnitas are super easy to make. Stripped down to their essence, they’re just a fatty cut of pork butt, salt, water and time. In this simplest of methods, I begin by adding chunks of fatty pork ...

The difference between pulled pork and carnitas Pulled pork and carnitas share a couple of similarities as they both use pork shoulder and a low and slow cooking method to produce tender meat.

Smoky pork carnitas, enveloped in warm tortilla wraps, is summer food at its best They are fun to assemble and messy to eat (in the best way), which encourages outdoor dining and imbibing in cold ...

Chef Janet Loughran is helping us meal prep for a busy week. This recipe for pork carnitas is a great way to get started!

Matt Pittman shows how to make authentic carnitas by slowly braising pork until tender, then crisping it for a perfect ...

Flavorful carnitas are ideal for weeknight dinner or weekend gatherings Smoky pork is braised for hours in a bath of citrusy beer and spicy chipotles until meltingly tender.

This festive, flavorful recipe for Pork Carnitas is great for any feast.

Remove pork from oil mixture and place on sheet pan with parchment paper to absorb some of the grease. Tear pork into about 11/2-ounce pieces. Heat fresh oil; deep-fry pork pieces until crisp.

Ree Drummond cooks up delicious pork carnitas with the use of an Instant Pot multi-cooker, which saves loads of time in the kitchen. She tops it with homemade queso.

We never need to justify eating carnitas. With that said, there are two significant reasons to indulge right now: Father’s Day and the start of summer. Juicy, succulent shredded pork carnitas ...

Some people describe pork carnitas as Mexican pulled pork, but that's not accurate. Here's the difference between the two mouth-watering dishes.

What to serve with Carnitas: If you really want a treat, make a batch of Homemade Flour Tortillas to go with your Carnitas. If you've never made them before, Homemade Tortillas are much easier to ...