Hand pies are the kind of treat that make people light up at first bite. They’re easy to share, fun to make, and endlessly ...

Hand pies are the kind of treat that instantly bring comfort and nostalgia. Their golden crusts filled with sweet or savory ...

Is there anything more delightful than a hand pie? The original recipe paired the beef with a sour cream pastry crust tinted yellow with turmeric, but I thought a shortening-based hand pie dough would ...

Step 1: Cut butter into ½" pieces and freeze on a small plate 30 minutes. Step 2: Pulse salt and 2 cups (250 g) flour in a food processor to combine. Remove butter from freezer and add to processor.

This recipe makes an easy pie dough that’s rich and sturdy enough to withstand any filling you can dream up. I’ve also ...

Take everything you love about pie -- that rich, flaky crust cradling your favorite filling -- and downsize it into a compact package. Behold the little wonder that is the hand pie. Convenient, simple ...

Savory pies are the culinary equivalent of a down quilt: warm, cushy, uncomplicated -- and precisely what I want to tuck into once winter has settled in and I’ve found myself safely on the other side ...

A hand pie is just as it sounds: a pie meant to be eaten out of hand. In England, it's called pasty, and a specialty of Cornwall, where it's filled with beef and potatoes. These half-moon shaped ...

Is there anything more delightful than a hand pie? If you’re not sure, these flaky pastries — representative of a street-food staple across the Caribbean — should win you over with their sunny, island ...

Is there anything more delightful than a hand pie? If you’re not sure, these flaky pastries — representative of a street-food staple across the Caribbean — should win you over with their sunny, island ...