And when you hear "Japanese seaweed salad," the green noodle-like variety you're probably thinking of is wakame. Then there's ...

Then, this part of the North Sea is full of red, brown and large green seaweed plants. Anyone can harvest them. "Over a thousand macroalgae grow in Scotland," says Byles. "All of them edible ...

The final installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan ... red tomato, green cucumber and dark green wakame in a balanced manner.