Some of the best restaurant design is intended to go unnoticed. Sure, there will be eye-catching components — a cool mural, a quirky bathroom — but those aren't as important as the layout, the ...

To protect the environment of the restaurant, however, you need something truly unique, and you need to maintain that look so that customers will identify a specific combination of design features ...

Aesthetically pleasing spaces might make a good first impression on restaurant-goers, but nailing an eatery's design requires more than striking finishes ...

Restaurateurs are finding that ambience and branding matter as much — and to many diners, more — than the food they serve. At Papa San, the design is equally or more eye-catching than the food ...