Go ahead and use jarred marinara sauce; we won’t tell. Get the recipe 2. Pan-Fried Polenta with Blistered Tomatoes and Burrata Eva Kolenko/The Modern Proper ...

BATON ROUGE, La. (WAFB) - We can see the strong Italian influence of cooking in Louisiana in this recipe for fried eggplant. The marinara sauce, which came from Guy DiSalvo in Latrobe, Pa., is a ...

Culinary personality Giada De Laurentiis clears up all confusion about polenta with these simple ways to make the classic, comforting dish.

I make these with precooked polenta in a tube that can be sliced. You'll also need marinara sauce, cheese, and whatever toppings you like. These rounds can be customized with any toppings.

Reason No. 2: meatballs served on polenta with marinara sauce ($14.50). What could be better than three tender meatballs drenched in a marinara bursting with fresh flavors of sweet tomatoes and basil?

Wondering What to Serve with Polenta? Here Are 27 Ideas, from Hearty to Healthy Katherine Gillen January 11, 2024 at 9:00 AM Copied ...