Central New York does fish fries right all year long. We certainly don’t need a calendar to remind us. Over the years, I’ve asked syracuse.com readers for their go-to spots for Lenten fish. Thanks to ...

For about a year now, I've been trying to find a good way to infuse my basic baked "fried" haddock with the taste of Thai red curry paste. And the solution has repeatedly escaped me. Until now. My ...

SCARBOROUGH – You are in luck — the first Tuesday of the month is right around the corner, the day when fried oysters, the queen of fried seafood, is on the menu at Ken’s Place. Of course, any day of ...

For about a year now I’ve been trying to find a good way to infuse my basic baked “fried” haddock with the taste of Thai red curry paste. And the solution has repeatedly escaped me. Until now. My ...