Our Tofu Scramble with Spinach is a high-protein egg alternative with 28 g of protein. Eating protein at breakfast can help keep you full and satisfied all morning. This tofu scramble is also high in ...

In the world of constantly changing grocery prices, few staples have experienced such wild ups and downs than the humble egg. What was once a reliable, affordable source of protein sometimes morphs ...

News flash: Eggs are expensive. Pulitzer, here I come. You’ve seen it for yourself, but due to avian influenza (primarily), a dozen eggs cost $4.10 at the end of last year (double what they were a ...

Here in the land of meat and cheese, brunch can be rather limiting to vegans, vegetarians or anyone seeking a relatively healthy pathway through all the eggs, bacon and melted cheeses. Several local ...

Here’s the trouble with tofu, at least to some Western eaters: You can’t dip it in nacho cheese sauce. Or can you? Even as people have become accustomed to the idea of drinking soy milk lattes, the ...

Chinese people have been eating century eggs for hundreds of years. In Chinese, the eggs are called 松花蛋 (sōnghuā dàn), a rather poetic moniker that means "pine flower eggs," as especially high-quality ...