No matter what road you choose, they're almost certain to have one key ingredient in common: ricotta cheese. Ricotta is as ubiquitous in lasagna as mozzarella, and for good reason. It adds a ...

Lasagna is the ultimate comfort food, but it takes ages to make. This recipe delivers all the flavors and textures of the classic pasta in 30 minutes.

Skillet lasagna only takes about 50 minutes and one pan to make versus classic lasagna, which takes almost two hours to prepare.

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of ...

Classic lasagna Bolognese uses a ragu — slow-cooked meat sauce — rather than ground beef simmered in marinara, and a bechamel in place of the layers of ricotta and mozzarella that we are ...

Here’s an easy lasagna you can make in a skillet using jarred sauce and no-boil pasta This hearty dish, bursting with fresh greens and bright pops of citrus, comes together in 45 minutes ...

A complete meal in itself, no sides are necessary with lasagna, though a green salad can add a welcome crunch factor. Lasagna is easily adaptable for vegetarians and can be made with gluten-free ...

Lasagna is a labor of love. A good lasagna is a project — one well-worth the effort, in my opinion, but a project nonetheless. There are a whole bunch of roads you could go down when choosing your ...